Argirio 2010

ARGIRIO 2010

IGP Red
TUSCANY

A Tuscan Cabernet Franc, fine and elegant to help you understand more than many words the potential of the terroir of Podernuovo. Intense ruby red color with purple hues, aromas of mint, sage, marjoram, thyme, eucalyptus and bay leaf. At the end of slight scent of roasting. On the palate blackberry, sour cherry and a finish of coffee

GRAPES

Cabernet Franc

TRAINING SYSTEM

Spurred cordon

SOIL

Clayey with limestone stripes

HARVEST

first half of September

SIZE

3 hectares (about 7 acres)

PRODUCTION

5t per hectare

VINIFICATION

Marceration on the skins for 27 days; alcoholic fermentation at controlled
temperature in stainless steel basins; malolactic fermentation in barriques; ageing in 225 litre barriques

CHARACTER

A Tuscan Cabernet Franc, fine and elegant to help you understand more than many words the potential of the terroir of Podernuovo. Intense ruby red color with purple hues, aromas of mint, sage, marjoram, thyme, eucalyptus and bay leaf. At the end of slight scent of roasting. On the palate blackberry, sour cherry and a finish of coffee

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Chiudi